We are having a Birthday Dinner Promotion. By giving out a 30% discount on Ala-Carte menu for you to celebrate your Big day with your friends and loved ones. Please call 03-2148 0808 to make reservations at Restaurant Gu Yue Tien.(Offer valid until 30 September 2010 & Only for Birthday Month.
GU YUE TIEN SPECIAL SET MENU
RM99++ / Per Person
(Minimum 2 Persons & Above)
Choice 1 Item From Each Course Cold Dish
-Ibericos Ham Rolled with Rock Melon Top with Avruga Caviar
-Smoked Salmon & Onion Crab Meat Roll
-Giant Clam with Spicy ‘Kamquet’ Sauce
Hot Combination
-‘Mo Mo’ Duck Roll
-Gu Yue Tien Soft Boiled Egg with Foie Gras
-Pan Fried Scallop Roll Wrapped with Bacon & Mint Sauce
Shark’s Fin Soup
-Double Boiled Pig Stomach Soup with Golden Coin Shark’s Fin
-Double Boiled Golden Coin Shark’s Fin Soup with Chin Hua Ham & Cabbage
-Braised Golden Coin Shark’s Fin Soup
Fish, Prawn, Crab
-Oven Baked Black Cod Fish with Honey Glazed
-Wok Fried Pineapple Prawn Cake
-Crispy Soft Shell Crab with Mousseline Pumpkin
Pork , Beef , Lamb
-Pan Fried Black Pig with Wasabi & Butter Shoyu Sauce
-Pan Fried Australia Beef Tenderloin with Mushroom Sauce
-Wok Charred Rack of Lamb
Rice/Noodles
-“Loh Mee” Noodles Soup
-Fried Rice with Roasted Pork & ‘Chou Dou’
-Braised Rice With Assorted Meat & Abalone Sauce
Dessert
-Chilled Mango Cream with Pomelo
-Sweetened Almond Cream
-Chilled Lemongrass Pudding with Mixed Fruit & Honey Dew
RM328++ For 4 Persons
-Smoked Salmon Roll with Crab Meat Salad Topped with Caviar
-Braised Shark’s Fin Soup with Crab Meat
-Pan Fried Pineapple Prawn Cake
-Wok Charred Rack of Lamb
-Braised Abalone with Rice & Assorted Meat
-Chilled Sea Coconut with Longan & Slice Lemon
RM498++ For 6 Persons
-Abalone & Tuna Sashimi
-Braised Shark’s Fin Soup with Crab Roe
-Pan Fried Scallop Roll Wrapped with Bacon & Mint Sauce
-Deep Fried Spare Rib with Mushroom Sauce
-Steamed Glutinous Rice with Chicken
-Chilled Mango Cream with Pomelo
RM698++ For 8 Persons
-Abalone & Tuna Sashimi
-‘Momo’ Mango Roll
-Braised Shark’s Fin Soup with Crab Meat
-Two Varieties of Pigeon
-Steamed Live Seasonal Fish with Fresh Bean Curd Skin & Golden Mushroom
-Rice Noodles Soup with Shredded Kampung Chicken
-Ice Cream with Seasonal Fruit & Red Wine
-Steamed ‘Ma Lai Gao’
RM898++ For 10 Persons
-Gu Yue Tien A Three Combination
-Gu Yue Tien Soft Boiled Egg with Foie Gras
-Braised Shark’s Fin Soup with Crab Roe
-Braised ‘Pun Choy’ In ‘Jiang Nan’ Style
-Steamed Seasonal Live Fish In ‘Hu Nan’ Style X.O
-Fried Noodles with X.O Sauce
-Chilled Mango Cream with Pomelo
-Deep Fried Glutinous Rice Ball
RM698++ for 10 Persons
-Three Cold Combination
-Golden Dragon Roll
-Braised Shark’s Fin Soup with Crab Meat
-Deep Fried Spare Rib with Mushroom Sauce
-Steamed Live Seasonal Fish with Fresh Bean Curd Skin & Golden Mushroom
-Steamed Glutinous Rice with Chicken
-Sweetened Ginger Tea with Glutinous Rice Ball
-Chinese Petit Four
RM798++ For 10 Persons
-Three Cold Combination
-Braised Shark’s Fin Soup with Crab Roe
-Deep Fried Spare Rib Confit With ‘Hoi Sin’ Sauce
-Oven Baked Fresh Water Prawn with Home Made Butter Sauce
-Steamed Seasonal Live Fish In ‘Hu Nan ‘ Style
-Braised Noodles with Shredded Smoked Duck, Ginger & Spring Onion
-Chilled Mango Cream with Pomelo
-Chinese Petit Four
RM1188++ For 10 Persons
-Abalone & Tuna Sashimi
-Gu Yue Tien Soft Boiled Egg with Foie Gras
-Double Boiled Pig Stomach Soup with Golden Coin Shark’s Fin
-Braised‘Pun Choy’ In ‘Jiang Nan’ Style
-Steamed Giant Garoupa with Minced Ginger & Yellow Bean Paste X.O
-Fried Noodles with X.O Sauce
-Chilled Lemongrass Pudding with Mixed Fruit & Honey Dew
-Chinese Petit Four
RM1388++ For 10 Persons
-Cherry Tomato Top with Avruga Caviar, Foie Gras with Wafer Biscuit , Ibericos Ham Rolled with Rock Melon
-Pan Fried Stuffed Scallop with Prawn Paste, Bacon & Honey Sauce
-New Style Mini ‘Buddha Jump Over The Wall’
-Pan Fried Black Pig with Wasabi & Shoyu Sauce
-Steamed Live Seasonal Fish with Fresh Bean Curd Skin & Golden Mushroom
-Longevity Noodles
-Chilled Avocado Cream In ‘Tai Ji’ Style
-Chinese Petit Four
WEDDING PACKAGES
SET MENU 1
RM800.00 Nett per table
SET MENU 2
RM900.00 Nett per table
SET MENU 3
RM1088.00 Nett per table
10 Tables and Above Wedding Package Facilities
Free flow of Chinese tea
Free flow of soft drinks (coke or sprite)
Free corkage charge for hard liquor
Free car park (2 cars only)
Free flower decoration for the main table
Free usage of the P.A system
Free champagne fountain
Free 2 bottles of sparkling juice for toasting
Free MC service
50% off for food tasting (a table of 6 pax)
Special price for beer
Special price for red wine
No charge on karaoke facilities(16 tables & above)
Complimentary wedding invitation cards(5pcs for each table)
Not Applicable For Any Discount. Subject To 10% Service Charge & 5% Government Tax
Website: http://www.chulansquare.com/
GU YUE TIEN SPECIAL SET MENU
RM99++ / Per Person
(Minimum 2 Persons & Above)
Choice 1 Item From Each Course Cold Dish
-Ibericos Ham Rolled with Rock Melon Top with Avruga Caviar
-Smoked Salmon & Onion Crab Meat Roll
-Giant Clam with Spicy ‘Kamquet’ Sauce
Hot Combination
-‘Mo Mo’ Duck Roll
-Gu Yue Tien Soft Boiled Egg with Foie Gras
-Pan Fried Scallop Roll Wrapped with Bacon & Mint Sauce
Shark’s Fin Soup
-Double Boiled Pig Stomach Soup with Golden Coin Shark’s Fin
-Double Boiled Golden Coin Shark’s Fin Soup with Chin Hua Ham & Cabbage
-Braised Golden Coin Shark’s Fin Soup
Fish, Prawn, Crab
-Oven Baked Black Cod Fish with Honey Glazed
-Wok Fried Pineapple Prawn Cake
-Crispy Soft Shell Crab with Mousseline Pumpkin
Pork , Beef , Lamb
-Pan Fried Black Pig with Wasabi & Butter Shoyu Sauce
-Pan Fried Australia Beef Tenderloin with Mushroom Sauce
-Wok Charred Rack of Lamb
Rice/Noodles
-“Loh Mee” Noodles Soup
-Fried Rice with Roasted Pork & ‘Chou Dou’
-Braised Rice With Assorted Meat & Abalone Sauce
Dessert
-Chilled Mango Cream with Pomelo
-Sweetened Almond Cream
-Chilled Lemongrass Pudding with Mixed Fruit & Honey Dew
RM328++ For 4 Persons
-Smoked Salmon Roll with Crab Meat Salad Topped with Caviar
-Braised Shark’s Fin Soup with Crab Meat
-Pan Fried Pineapple Prawn Cake
-Wok Charred Rack of Lamb
-Braised Abalone with Rice & Assorted Meat
-Chilled Sea Coconut with Longan & Slice Lemon
RM498++ For 6 Persons
-Abalone & Tuna Sashimi
-Braised Shark’s Fin Soup with Crab Roe
-Pan Fried Scallop Roll Wrapped with Bacon & Mint Sauce
-Deep Fried Spare Rib with Mushroom Sauce
-Steamed Glutinous Rice with Chicken
-Chilled Mango Cream with Pomelo
RM698++ For 8 Persons
-Abalone & Tuna Sashimi
-‘Momo’ Mango Roll
-Braised Shark’s Fin Soup with Crab Meat
-Two Varieties of Pigeon
-Steamed Live Seasonal Fish with Fresh Bean Curd Skin & Golden Mushroom
-Rice Noodles Soup with Shredded Kampung Chicken
-Ice Cream with Seasonal Fruit & Red Wine
-Steamed ‘Ma Lai Gao’
RM898++ For 10 Persons
-Gu Yue Tien A Three Combination
-Gu Yue Tien Soft Boiled Egg with Foie Gras
-Braised Shark’s Fin Soup with Crab Roe
-Braised ‘Pun Choy’ In ‘Jiang Nan’ Style
-Steamed Seasonal Live Fish In ‘Hu Nan’ Style X.O
-Fried Noodles with X.O Sauce
-Chilled Mango Cream with Pomelo
-Deep Fried Glutinous Rice Ball
RM698++ for 10 Persons
-Three Cold Combination
-Golden Dragon Roll
-Braised Shark’s Fin Soup with Crab Meat
-Deep Fried Spare Rib with Mushroom Sauce
-Steamed Live Seasonal Fish with Fresh Bean Curd Skin & Golden Mushroom
-Steamed Glutinous Rice with Chicken
-Sweetened Ginger Tea with Glutinous Rice Ball
-Chinese Petit Four
RM798++ For 10 Persons
-Three Cold Combination
-Braised Shark’s Fin Soup with Crab Roe
-Deep Fried Spare Rib Confit With ‘Hoi Sin’ Sauce
-Oven Baked Fresh Water Prawn with Home Made Butter Sauce
-Steamed Seasonal Live Fish In ‘Hu Nan ‘ Style
-Braised Noodles with Shredded Smoked Duck, Ginger & Spring Onion
-Chilled Mango Cream with Pomelo
-Chinese Petit Four
RM1188++ For 10 Persons
-Abalone & Tuna Sashimi
-Gu Yue Tien Soft Boiled Egg with Foie Gras
-Double Boiled Pig Stomach Soup with Golden Coin Shark’s Fin
-Braised‘Pun Choy’ In ‘Jiang Nan’ Style
-Steamed Giant Garoupa with Minced Ginger & Yellow Bean Paste X.O
-Fried Noodles with X.O Sauce
-Chilled Lemongrass Pudding with Mixed Fruit & Honey Dew
-Chinese Petit Four
RM1388++ For 10 Persons
-Cherry Tomato Top with Avruga Caviar, Foie Gras with Wafer Biscuit , Ibericos Ham Rolled with Rock Melon
-Pan Fried Stuffed Scallop with Prawn Paste, Bacon & Honey Sauce
-New Style Mini ‘Buddha Jump Over The Wall’
-Pan Fried Black Pig with Wasabi & Shoyu Sauce
-Steamed Live Seasonal Fish with Fresh Bean Curd Skin & Golden Mushroom
-Longevity Noodles
-Chilled Avocado Cream In ‘Tai Ji’ Style
-Chinese Petit Four
WEDDING PACKAGES
SET MENU 1
RM800.00 Nett per table
SET MENU 2
RM900.00 Nett per table
SET MENU 3
RM1088.00 Nett per table
10 Tables and Above Wedding Package Facilities
Free flow of Chinese tea
Free flow of soft drinks (coke or sprite)
Free corkage charge for hard liquor
Free car park (2 cars only)
Free flower decoration for the main table
Free usage of the P.A system
Free champagne fountain
Free 2 bottles of sparkling juice for toasting
Free MC service
50% off for food tasting (a table of 6 pax)
Special price for beer
Special price for red wine
No charge on karaoke facilities(16 tables & above)
Complimentary wedding invitation cards(5pcs for each table)
Not Applicable For Any Discount. Subject To 10% Service Charge & 5% Government Tax
Website: http://www.chulansquare.com/
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