The Dragon Boat Festival returns with flavorsome "chung" or handmade rice dumplings. Unwrapping an assortment of innovative flavors, relish Master Chinese Chef Chan's fine creations.
From Japanese unagi with spicy sambal, beef shank in Mongolian sauce and mushroom varieties, to the classic Hong Kong-style barbecued chicken and delightful sweet red beans.
Taking highlight is, of course, West Lake Garden's pride and glory - the Superior Giant Glutinous Rice Dumpling filled with Assorted Meat and Chef's Special Savory Sauce, encapsulating a generous spread of scallops, dried oysters, barbecued chicken, lotus seeds, chestnuts, mushroom varieties, dried shrimps and more.
Embrace the irresistible flavors of the glutinous rice dumplings that are all just perfect for sharing with family and friends.
Date: 1 to 16 June 2010
Price: From RM12++ onwards per dumpling.
* Three days' advance request required for 15 pieces or more.
* For reservations and/or take-away, call +6 03 7495 1888
0 Response to "West Lake Garden Chinese Restaurant Flavoured Rice Dumplings"
Post a Comment