Valid from 19 & 20 June 2010
Father's Day Menu RM110+
APPETISER
udang bakar melincuk mangga
prawns grilled in butter complemented by a tart concoction of fruit with mango dressing
SOUP COURSE
sup ekor
Enak KL's signature oxtail soup… Simmered to tenderness and aromatic with a melange of spices
MAIN COURSE
ikan bakar pucuk paku
grilled fish with a golden coconut sauce accompanied by wild fern sautéed in fresh garlic
DESSERT
ketayap mangga pungut hijau
a flowering bloom of crepes filled with mango cream and slices of fresh mango
an
Enak KL
LG2, Feast Floor, Starhill Gallery,
181, Jalan Bukit Bintang,
55100 Kuala Lumpur,
Malaysia.
Tel : +603-2141 8973
Email : info@enakkl.com
Website : http://www.enakkl.com/
Father's Day Menu RM110+
APPETISER
udang bakar melincuk mangga
prawns grilled in butter complemented by a tart concoction of fruit with mango dressing
SOUP COURSE
sup ekor
Enak KL's signature oxtail soup… Simmered to tenderness and aromatic with a melange of spices
MAIN COURSE
ikan bakar pucuk paku
grilled fish with a golden coconut sauce accompanied by wild fern sautéed in fresh garlic
DESSERT
ketayap mangga pungut hijau
a flowering bloom of crepes filled with mango cream and slices of fresh mango
an
Enak KL
LG2, Feast Floor, Starhill Gallery,
181, Jalan Bukit Bintang,
55100 Kuala Lumpur,
Malaysia.
Tel : +603-2141 8973
Email : info@enakkl.com
Website : http://www.enakkl.com/
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