Authentic Japanese bento starting from RM13.90 only!
Present this leaflet and get a
FREE ocha/peach ocha
with any purchase of bento
Food court, Level 2, Suria KLCC
Promotion period: from 26 January 2011 until 14 February 2011
Authentic Japanese bento starting from RM13.90 only!
Present this leaflet and get a
FREE ocha/peach ocha
with any purchase of bento
Food court, Level 2, Suria KLCC
Promotion period: from 26 January 2011 until 14 February 2011
California Pizza Kitchen Valentines Day Special
Promotion period: 12 Feb 2011 – 14 Feb 2011
Feed your passion for California Pizza Kitchen this Valentines Day
Promotion period: 12 Feb 2011 – 14 Feb 2011
Feed your passion for California Pizza Kitchen this Valentines Day
at only RM88++ per couple
Fahrenheit 88, 179 Jalan Bukit Bintang
55100 Kuala Lumpur
WP Kuala Lumpur
Website: http://www.fahrenheit88.com/
Fahrenheit 88, 179 Jalan Bukit Bintang
55100 Kuala Lumpur
WP Kuala Lumpur
Website: http://www.fahrenheit88.com/
On 14 February 2011Lovers Feast RM180 nett per couple
Nino Franco Faive Rose RM218 nett per bottle (usual price RM248 nett)
* Limited seat available
WIP
Lot G111, Ground Floor, Bangsar Shopping Centre
285, Jalan Maarof, Bukit Bandar Raya,
59000 Kuala Lumpur, Malaysia.
Tel: +603 2094 1789 / 2789
Mobile: +6012 650 5722
Fax: +603 2094 3789
Email: ask@wip.com.my
Website: http://wip.com.my/
24 Jan - 17 Feb 2011Yee Sang
(raw fish salad symboling abundance, prosperity & vigour)
Salmon Large RM48++ Small RM38++
Jellyfish Large RM38++ Small RM32++
Vegetarian Large RM33++ Small RM28++
Mixed Large RM50++ Small RM40++
(choice of 2 condiments)
Chap Goh Mei Celebration
7pm onwards on 16 February 2011
Lion dance performance and live music
My Fuzzy Valentine
12-14 February 2011
Love platter @ RM60nett for 2 paz
Nino Franco Faive Rose Brut @RM187nett per bottle (u.p RM217)
Location:
Souled Out
No. 20 Jalan 30/70A, Desa Sri Hartamas
Kuala Lumpur, Malaysia, 50480
Website: http://www.souledout.com.my
Souled Out
No. 20 Jalan 30/70A, Desa Sri Hartamas
Kuala Lumpur, Malaysia, 50480
Website: http://www.souledout.com.my
Kenny's Phoenix Chicken香辣火凤凰
Celebrate this festive season with our latest Kenny's Phoenix Chicken
- our rotisserie-roasted chicken with exotic rich taste of oriental dressing
with tinge of spiciness. Savour this tasteful meal with a choice of any 3
side dishes and a Kenny's Home-made Muffin.
Try our new refreshing beverages at Rm 7.50* each
Website: http://www.krr.com.my/
Chinese New Year signature recipe@ Coffee Bean
Try our signature recipe Orange Cranberry.
Available in Fru Tea Drink, Latte and Iced Latte.
Valid from 11-14 February 2011
Valentine’s Day Dinner
Apertura
Amuse Bouche
***
Capesante Hokkaido Grigliate con Zabaione alla Rapa Rossa e Caviale
Grilled Hokkaido Scallops with Beetroot Sabayon and Caviar
***
Terrina di Fegato D’Oca al Pistacchio con Mele Caramellate, Soncino e Crostone alle Ciliege
Goose Liver Terrine in Pistachio Crust
with Caramelized Apple, Mache Salad and Cherry Brioche
***
Tagliatelle alla Menta con Aragosta, Salsa allo Champagne e Zafferano
Homemade Mint Tagliatelle with Lobster and Light Saffron Champagne Sauce
***
Merluzzo Affumicato con Ostrica Marinata e suo Brodetto, Ratatouille
Atlantic Cod Fish with Marinated Oyster Broth and Vegetable Ratatouille
Or
Tagliata di Bue Kobe con Souffle di Porcini e Salsa al Barolo
Master Kobe with Barolo Reduction and Porcini Mushroom Souffle
***
Tartelletta Soffice di Cioccolato Glassata all’Oro con Coulisse di Fragole
Soft Chocolate Tart with Golden Leaf and Strawberry Coulisse
***
il Servizio del Caffé
Coffee & Tea
RM250
All prices are subjected to service charge and prevailing government taxes
Apertura
Amuse Bouche
***
Capesante Hokkaido Grigliate con Zabaione alla Rapa Rossa e Caviale
Grilled Hokkaido Scallops with Beetroot Sabayon and Caviar
***
Terrina di Fegato D’Oca al Pistacchio con Mele Caramellate, Soncino e Crostone alle Ciliege
Goose Liver Terrine in Pistachio Crust
with Caramelized Apple, Mache Salad and Cherry Brioche
***
Tagliatelle alla Menta con Aragosta, Salsa allo Champagne e Zafferano
Homemade Mint Tagliatelle with Lobster and Light Saffron Champagne Sauce
***
Merluzzo Affumicato con Ostrica Marinata e suo Brodetto, Ratatouille
Atlantic Cod Fish with Marinated Oyster Broth and Vegetable Ratatouille
Or
Tagliata di Bue Kobe con Souffle di Porcini e Salsa al Barolo
Master Kobe with Barolo Reduction and Porcini Mushroom Souffle
***
Tartelletta Soffice di Cioccolato Glassata all’Oro con Coulisse di Fragole
Soft Chocolate Tart with Golden Leaf and Strawberry Coulisse
***
il Servizio del Caffé
Coffee & Tea
RM250
All prices are subjected to service charge and prevailing government taxes
il Lido Italian Dining + Lounge Bar
Jalan Mayang (Off Jalan Yap Kwan Seng)
Kuala Lumpur, Malaysia, 50450
Jalan Mayang (Off Jalan Yap Kwan Seng)
Kuala Lumpur, Malaysia, 50450
Authentic Japanese bento starting from RM13.90 only!
Present this leaflet and get a
FREE ocha/peach ocha
with any purchase of bento
Food court, Level 2, Suria KLCC
Promotion period: from 26 January 2011 until 14 February 2011
California Pizza Kitchen Valentines Day Special
Promotion period: 12 Feb 2011 – 14 Feb 2011
Feed your passion for California Pizza Kitchen this Valentines Day
Promotion period: 12 Feb 2011 – 14 Feb 2011
Feed your passion for California Pizza Kitchen this Valentines Day
at only RM88++ per couple
Fahrenheit 88, 179 Jalan Bukit Bintang
55100 Kuala Lumpur
WP Kuala Lumpur
Website: http://www.fahrenheit88.com/
Fahrenheit 88, 179 Jalan Bukit Bintang
55100 Kuala Lumpur
WP Kuala Lumpur
Website: http://www.fahrenheit88.com/
On 14 February 2011Lovers Feast RM180 nett per couple
Nino Franco Faive Rose RM218 nett per bottle (usual price RM248 nett)
* Limited seat available
WIP
Lot G111, Ground Floor, Bangsar Shopping Centre
285, Jalan Maarof, Bukit Bandar Raya,
59000 Kuala Lumpur, Malaysia.
Tel: +603 2094 1789 / 2789
Mobile: +6012 650 5722
Fax: +603 2094 3789
Email: ask@wip.com.my
Website: http://wip.com.my/
24 Jan - 17 Feb 2011Yee Sang
(raw fish salad symboling abundance, prosperity & vigour)
Salmon Large RM48++ Small RM38++
Jellyfish Large RM38++ Small RM32++
Vegetarian Large RM33++ Small RM28++
Mixed Large RM50++ Small RM40++
(choice of 2 condiments)
Chap Goh Mei Celebration
7pm onwards on 16 February 2011
Lion dance performance and live music
My Fuzzy Valentine
12-14 February 2011
Love platter @ RM60nett for 2 paz
Nino Franco Faive Rose Brut @RM187nett per bottle (u.p RM217)
Location:
Souled Out
No. 20 Jalan 30/70A, Desa Sri Hartamas
Kuala Lumpur, Malaysia, 50480
Website: http://www.souledout.com.my
Souled Out
No. 20 Jalan 30/70A, Desa Sri Hartamas
Kuala Lumpur, Malaysia, 50480
Website: http://www.souledout.com.my
Kenny's Phoenix Chicken香辣火凤凰
Celebrate this festive season with our latest Kenny's Phoenix Chicken
- our rotisserie-roasted chicken with exotic rich taste of oriental dressing
with tinge of spiciness. Savour this tasteful meal with a choice of any 3
side dishes and a Kenny's Home-made Muffin.
Try our new refreshing beverages at Rm 7.50* each
Website: http://www.krr.com.my/
Chinese New Year signature recipe@ Coffee Bean
Try our signature recipe Orange Cranberry.
Available in Fru Tea Drink, Latte and Iced Latte.
Valid from 11-14 February 2011
Valentine’s Day Dinner
Apertura
Amuse Bouche
***
Capesante Hokkaido Grigliate con Zabaione alla Rapa Rossa e Caviale
Grilled Hokkaido Scallops with Beetroot Sabayon and Caviar
***
Terrina di Fegato D’Oca al Pistacchio con Mele Caramellate, Soncino e Crostone alle Ciliege
Goose Liver Terrine in Pistachio Crust
with Caramelized Apple, Mache Salad and Cherry Brioche
***
Tagliatelle alla Menta con Aragosta, Salsa allo Champagne e Zafferano
Homemade Mint Tagliatelle with Lobster and Light Saffron Champagne Sauce
***
Merluzzo Affumicato con Ostrica Marinata e suo Brodetto, Ratatouille
Atlantic Cod Fish with Marinated Oyster Broth and Vegetable Ratatouille
Or
Tagliata di Bue Kobe con Souffle di Porcini e Salsa al Barolo
Master Kobe with Barolo Reduction and Porcini Mushroom Souffle
***
Tartelletta Soffice di Cioccolato Glassata all’Oro con Coulisse di Fragole
Soft Chocolate Tart with Golden Leaf and Strawberry Coulisse
***
il Servizio del Caffé
Coffee & Tea
RM250
All prices are subjected to service charge and prevailing government taxes
Apertura
Amuse Bouche
***
Capesante Hokkaido Grigliate con Zabaione alla Rapa Rossa e Caviale
Grilled Hokkaido Scallops with Beetroot Sabayon and Caviar
***
Terrina di Fegato D’Oca al Pistacchio con Mele Caramellate, Soncino e Crostone alle Ciliege
Goose Liver Terrine in Pistachio Crust
with Caramelized Apple, Mache Salad and Cherry Brioche
***
Tagliatelle alla Menta con Aragosta, Salsa allo Champagne e Zafferano
Homemade Mint Tagliatelle with Lobster and Light Saffron Champagne Sauce
***
Merluzzo Affumicato con Ostrica Marinata e suo Brodetto, Ratatouille
Atlantic Cod Fish with Marinated Oyster Broth and Vegetable Ratatouille
Or
Tagliata di Bue Kobe con Souffle di Porcini e Salsa al Barolo
Master Kobe with Barolo Reduction and Porcini Mushroom Souffle
***
Tartelletta Soffice di Cioccolato Glassata all’Oro con Coulisse di Fragole
Soft Chocolate Tart with Golden Leaf and Strawberry Coulisse
***
il Servizio del Caffé
Coffee & Tea
RM250
All prices are subjected to service charge and prevailing government taxes
il Lido Italian Dining + Lounge Bar
Jalan Mayang (Off Jalan Yap Kwan Seng)
Kuala Lumpur, Malaysia, 50450
Jalan Mayang (Off Jalan Yap Kwan Seng)
Kuala Lumpur, Malaysia, 50450
