Lunch & Dinner
RM75 per adult
(Half price for kids between 5-12 years)
For the Indian food promotion in conjunction with Deepavali, diners will be treated to delectable curries and typical Indian delicacies.
Guest Chef Selvaraju and the culinary team will be whipping up popular Indian dishes like Lamb Shank Khasmiri, Tiger Prawn Vindaloo, Taalimachi (Fish), Palak Paneer (Vegetables), Ghobi Green Vegetable Masala, Chili Chickenand and many more.
Hotel Maya
138, Jalan Ampang, 50450 Kuala Lumpur, Malaysia
Email: info@hotelmaya.com.my
Tel: +60 3 2711 8866
Hotel Fax: +60 3 2711 9966
Reservation Fax: +60 3 2711 2277
Website: http://www.hotelmaya.com.my/
RM75 per adult
(Half price for kids between 5-12 years)
For the Indian food promotion in conjunction with Deepavali, diners will be treated to delectable curries and typical Indian delicacies.
Guest Chef Selvaraju and the culinary team will be whipping up popular Indian dishes like Lamb Shank Khasmiri, Tiger Prawn Vindaloo, Taalimachi (Fish), Palak Paneer (Vegetables), Ghobi Green Vegetable Masala, Chili Chickenand and many more.
Hotel Maya
138, Jalan Ampang, 50450 Kuala Lumpur, Malaysia
Email: info@hotelmaya.com.my
Tel: +60 3 2711 8866
Hotel Fax: +60 3 2711 9966
Reservation Fax: +60 3 2711 2277
Website: http://www.hotelmaya.com.my/
0 Response to "Maya Brasserie Maya Hotel Indian Food Celebration"
Post a Comment