Tobiuo Sashimi
Fresh Air Flown Seasonal
Flying Fish Sashimi Served with
Ponzu Sauce / Wasabi Soy Sauce
Price: RM110++ (half portion) / RM200++ (whole portion)
Hakutsuru Tanrei Junmai
Made from the finest rice and Mount Rokko's pure natural
spring water and fermented with Hakutsuru's unique technique
called Keikai-Tsukuri. It is characterized by its
smooth and semi-dry taste, goes well balanced with Tobiuo Sashimi.
Price: RM75++ (300ml)
Kampachi @ Pavilion KL
Website: http://www.kampachi.com.my
0 Response to "Kampachi Tobiuo Sashimi & Hakutsuru Tanrei Junmai"
Post a Comment